Online Baking Course: Bake It Better
19 Students
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1 Year
Access -
Intermediate
Skill Level -
Course Certificate
Certificate -
11
Units -
0
Quizzes -
2 hours, 1 minute
Duration
Overview
Baking is not just a way to satisfy your sweet cravings, it’s a way of life. From choosing the right ingredients and using the proper equipment, to using the right decorating techniques — every step is crucial to get the perfect dessert. But don’t worry, everything will be covered in this Baking Course: Master Techniques, Recipes, and Cake Decorating.
This baking course will also ensure that you know the basics of frosting and icing on a cake, and improve your piping and writing skills for cake decorating. You’ll also learn how to stack cakes like a pro. Last but not least, you’ll be able to bake classic French pastries with mastery. So, what are you waiting for?
Enrol today and be skilled in creating stunning baked goods with professional flair!
Course Preview
Learning Outcomes
- Become acquainted with the basic concepts of fancy baking and its essential principles.
- Get the information about basic baking ingredients to understand what roles they play.
- Know the basic baking equipment one needs to work with.
- Acquire the basic concepts of baking simple breads, cakes, and pastries.
- Learn some famous cake-decorating recipes to acquire more sources of creativity.
- Develop basic cake decorating ideas that will replicate those of professionals.
- Learn techniques and tricks in frosting and icing with a precise finish.
- Master the piping and writing skills for the intricate designs on the cake.
- Understand how to stack cakes with stability and finesse.
Why Take This Course From John Academy?
- Affordable, well-structured and high-quality e-learning study materials
- Meticulously crafted, engaging and informative tutorial videos and materials
- Efficient exam systems for the assessment and instant result
- Earn UK & internationally recognised accredited qualification
- Easily access the course content on mobile, tablet, or desktop from anywhere, anytime
- Excellent career advancement opportunities
- Get 24/7 student support via email
What Skills Will You Learn from This Course?
- Expertise in essential baking equipment and techniques.
- Skills in creative cake decorating and frosting application.
- Piping and writing techniques for professional presentation.
- Mastery of baking classic French pastries with authentic techniques.
Who Should Take Baking Course: Master Techniques, Recipes, and Cake Decorating?
Whether you’re an existing practitioner or an aspiring professional, this course is an ideal training opportunity. It will elevate your expertise and boost your CV with key skills and a recognised qualification attesting to your knowledge.
Are There Any Entry Requirements?
This Baking Course: Master Techniques, Recipes, and Cake Decorating Course is available to all learners of all academic backgrounds. But learners should be aged 16 or over to undertake the qualification. And a good understanding of the English language, numeracy, and ICT will be helpful.
Baking Course: Master Techniques, Recipes, and Cake Decorating Course Certification
After completing and passing the Baking Course: Master Techniques, Recipes, and Cake Decorating course successfully, you will be able to obtain a Recognised Certificate of Achievement. Learners can obtain the certificate in hard copy at £14.99 or PDF format at £11.99.
Career Path
This exclusive Baking Course: Master Techniques, Recipes, and Cake Decorating course will equip you with effective skills and abilities and help you explore career paths such as:
- Home Baker or Pastry Chef
- Cake Designer and Decorator
- Artisan Bread Specialist
- Pastry Consultant or Educator
- Bakery Business Owner
Course Curriculum
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Module 01: Sophisticated Baking – An Introduction 00:07:00
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Module 02: Ingredients for Baking 00:15:00
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Module 03: Basic Equipment Used in Baking 00:16:00
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Module 04: Baking Fundamentals 00:11:00
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Module 05: Famous Cake Decorating Recipes 00:12:00
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Module 06: Fundamental Cake Decorating Ideas 00:10:00
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Module 07: Frosting and Icing for a Cake 00:12:00
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Module 08: Mastering Piping and Writing Skills 00:13:00
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Module 09: Putting It Altogether – Stacking a Cake 00:12:00
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Module 10: Bake Classic French Pastries 00:13:00
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What Our Students are Saying
Sam Carpenter
John Academy has helped me in my development, and I took the courses seriously and gained a qualifications certificate, which I've wanted to do for a long time. I highly recommend it, and a few friends have signed up, too. Thank you, John Academy.
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Easy to access, generous options for multiple learning and approaches. Supportive team.
Wayne Wright
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Romina
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Peter Gilbert
Brilliant course, with so many to choose from, very good value and a certificate at the end. Quick turnaround to receive a certificate. Very good academy I have completed several and have 2 ongoing at the moment. Never had any problems. Excellent customer service. Would recommend.
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