Description:

HACCP is known as Hazard Analysis Critical Control Point, and it is a standard used in the maintenance of quality in the food and beverage industry. Ensuring that consumers get good quality food is a mandatory requirement by law, and that is why there is a good demand for people who know about HACCP standards. You can start your career in this industry with the help of this Level 2 HACCP Training Course, and work your way up to the quality manager position.

The course is divided into three small sections which gives you a general idea about HACCP. You initially start with understanding what HACCP is, why these standards are needed, and the fundamentals of HACCP. Following that you look into the seven principles required in order to support a HACCP system. You also learn about controlling hazards with PRPs alone and the how to use PRPs as a basis for food safety management system. In the final module you look into different system definitions for HACCP.

This is a very basic course and can help you determine if quality assurance is the right career for you. With the help of this course and some experience you can definitely progress far in the industry.

Who is the course for?

  • People who are pursuing a quality role in the food and beverage industry
  • People who are currently working in the food industry and need guidance with HACCP standards

Entry Requirement:

  • This course is available to all learners, of all academic backgrounds.
  • Learners should be aged 16 or over to undertake the qualification.
  • Good understanding of English language, numeracy and ICT are required to attend this course.

Assessment & Certification:

Once you complete all the lessons/units, you are required to sit an exam which is multiple-choice. The pass mark is 60%. After successfully passing the exam you can obtain your certificate of achievement at an additional cost of £9.

Why choose us?

  • Affordable, engaging & high-quality e-learning study materials;
  • Tutorial videos/materials from the industry leading experts;
  • Study in a user-friendly, advanced online learning platform;
  • Efficient exam systems for the assessment and instant result;
  • The UK & internationally recognized accredited qualification;
  • Access to course content on mobile, tablet or desktop from anywhere anytime;
  • The benefit of career advancement opportunities;
  • 24/7 student support via email.

Career Path:

Level 2 HACCP Training Course is a useful qualification to possess and would be beneficial for any professions or career from any industry you are in such as:

  • Quality Assurance
  • Customer Quality Manager
  • Analyst in the Food and Beverage Industry
  • Food Safety Officer

Course Curriculum

Module 01: Introduction to HACCP
Module 01: Introduction to HACCP 00:30:00
Module 02: Principles & Pre-requisites for HACCP
Module 02: Principles & Pre-requisites for HACCP 01:00:00
Module 03: HACCP System Definitions
Module 03: HACCP System Definitions 00:30:00
Mock Exam
Mock Exam- Level 2 HACCP Training Course 00:20:00
Final Exam
Final Exam- Level 2 HACCP Training Course 00:20:00

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